The Michelin Guide has updated its recommendations. Here are the Nashville restaurants honored.
Rise in alpha-gal syndrome has some Kentucky businesses turning to exotic red meat: ostrich
Amid a rise in alpha-gal syndrome, some Kentuckians are trying out an exotic beef alternative: ostrich. That includes a former cattle farmer who is now raising ostriches, and a restaurant owner dishing up alpha-gal friendly meals for his customers.
Nashville’s Aldi devotees ‘despair’ after truck plows through grocery
Nashville police have charged a 34-year-old truck driver with felony vandalism and say he drove into the East Nashville store on purpose. For Aldi devotees, it’s a dark day.
Varallo’s, the oldest restaurant in Nashville, closes
As Nashville builds, rents rise. Businesses get pushed out. The latest victim of the high cost of downtown is Varallo’s, Nashville’s oldest restaurant.
These Nashville restaurants will say goodbye on their own terms as real estate prices edge out small businesses
As higher rents and skyrocketing food prices push out small businesses, these Nashville staples are giving customers plenty of time to say goodbye.
Nashville as a culinary destination: How the city’s food scene changed in 2025
2025 was a year of fundamental change in Nashville’s food scene. Our city is changing fast, and a food scene is often a directional indication of where it is headed.
Curious Nashville: Why do we have Chicago-style gyro restaurants?
How a simple question about gyros in Nashville led to epic revelations about how regional food styles come into existence — and the role of one entrepreneur in changing gyros forever.
This Is Curious Nashville: Why do we have Chicago-style gyro restaurants?
Little did we know that trying to figure this out would take us way beyond Nashville and lead us to uncover the very creation of the gyro as we know it.
Three Nashville restaurants awarded Michelin stars as part of the Guide’s southern debut
Monday marked the beginning of a new era for the Nashville food scene: Bastion, Locust and The Catbird Seat became the first restaurants in the city to be awarded a Michelin star.
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